Cabbage Rosettes | an Organic Gardener Podcast Recipe from Mike’s Green Garden
Cabbage steaks that i like to call cabbage rosettes! They are so pretty aren’t they?
Slice cabbage 1 1/2″ thick,
brush olive oil (n garlic if u like i didnt have garlic on mine) on both sides and bake at 400 for 30-40 min…
I like them roasted pretty dark so they kind A of caramel… Mmmm they had a really hot spicy flavor as well so be prepared for a hot tongue too! Yummy delight!!
Mike made these for me and they were sooooo good! I posted on Facebook but thought people might like to read about them here!
You might also like my cole slaw recipe!
We’d love if you’d join Organic Gardener Podcast Facebook Community!
About the author, Jackie Marie
I'm an artist and educator. I live at the "Organic Oasis" with my husband Mike where we practice earth friendly techniques in our garden nestled in the mountains of Montana.