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Posts Tagged ‘local food’

250. Edible Weeds with Organic Gardener Podcast Listener “That Crazy Neighbor!” Matthew Zoeller | Denver, CO

listener Matthew Zoeller

Matthew Zoeller, listener and fellow teacher, shares his passion for local weed gathering and eating edible weeds that grow in yards and ditches alike! What an awesome guest for episode 250. So sorry about the sound :(( Hope it’s loud enough with headphones! www.organicgardenerpodcast.com

246. Locally Sourced Food | the Farmer’s Hand Gourmet Grocery and Take-out Counter| Rohani Foulkes | Detroit, MI

Rohani Foulkes THe Farmer's Hand

Patti Armbrister guest hosts this interview with Rohani Foulkes from the Farmer’s Hand gourmet grocery and take-out counter in Detroit, Michigan.
THE FARMER’S HAND PROVIDES DETROIT RESIDENTS AND VISITORS WITH A LOCALLY-FOCUSED, ARTISANAL GROCERY AND CAFE.
Since opening The Farmer’s Hand in 2016, co-owners Kiki Louya and Rohani Foulkes brought their vision of an locally-focused market to life, making it easier than ever to shop Michigan products – in one single stop. Today, The Farmer’s Hand works with over 100 small-to-mid-sized food businesses to bring together an array of fresh foods and speciality products all year-round.
www.organicgardenerpodcast.com

233. Agrihoods | Michigan Urban Farming Initiative | Tyson Gersh | Detroit, MI

MUFI

Tyson Gersh founder of the Michigan Urban Farming Initiative shares his successes and challenges bringing an Agrihood to Detroit’s North End. Learn more about urban gardening and sustainable agriculture from this passionate green future grower and rockstar millennial! www.organicgardenerpodcast.com

Bonus Natural Easter Egg Dye with Andrea Catherine from GroundHere.com

Andrea Catherine Grounded Here

Bonus Natural Easter Egg Dying with Andrea Catherine from GroundHere.com using Turmeric, beets, blueberries or other berries for natural delicious eggs. www.organicgardenerpodcast.com

replay of 86. Patti Armbrister | Garden and Agriculture Educator Extraordinaire Changing how our schools eat one cafeteria at a time | Hinsdale, MT | Part 2

This episode was originally published on October 8, 2015. Patti Armbrister is an educator and policy changer who looks for positive solutions to producing and eating locally grown food in our schools. She teaches agricultural education in a rural school but is making change that affects our farmers, students, and families as she connects locally grown healthy food with nutrition and education. This phenomenal speaker and farmer who is also a self-proclaimed “beef geek” shares her story of getting recognizable meat and real potatoes into the school cafeteria. Be inspired to make change in your local school district by learning about the wellness committee, food miles, and how change in our food systems starts at home. www.organicgardenerpodcast.com

169. Flathead Farmworks | April & Kurt Vomfell | Kalispell, MT

April and Kurt Vomfell from Flathead Farmworks in Kalispell, MT share their gardening marketing journey in the Rocky Mountains Flathead Valley. I am sorry about the sound folks. I did my best to play with the levels and make it as good as possible but I felt this couple added enough inspiration and knowledge it was worth it to keep the file. www.organicgardenerpodcast.com

89: Claudia’s Mesa | Cooking Local Lentils & Pulses, Meats and Vegetables | Bozeman, MT

Claudia's Mesa Lentil Cooking

Claudia is a Colombian-born, Montana chef and home decorator. Claudia’s approach to food and decor is a mash-up of global inspirations using Montana-grown and -raised products, and creations from local, talented artisans. She cooks, teaches, and produces condiments and seasonings out of her colorful business, Claudia’s Mesa, which brings a slice of Latin America, the…

87: Rosie Goldich | Opportunity Link and Abundant Montana’s Local Food Website | Havre, MT

Food Corps Rosie Goldich

  Rosie Goldich works with Opportunity Link, Inc. as an AmeriCorps VISTA. She is currently working on several food security initiatives, such as a food security assessment and working with Alternative Energy Resources Organization on their Abundant Montana project. Prior to coming to Havre, she graduated from Clark University with a B.A. in Economics. She has previously worked in resource development at Habitat for Humanity in Shanghai, China…

86. Patti Armbrister | Garden and Agriculture Educator Extraordinaire Changing how our schools eat one cafeteria at a time | Hinsdale, MT

Patti Armbrister is an educator and policy changer who looks for positive solutions to producing and eating locally grown food in our schools. She teaches agricultural education in a rural school but is making change that affects our farmers, students, and families as she connects locally grown healthy food with nutrition and education. After building a passive solar green house and root cellar in the Hinsdale Outdoor Classroom, this phenomenal speaker and farmer who is also a self-proclaimed “beef geek” shares her story of getting recognizable meat and real potatoes into the school cafeteria. Be inspired to make change in your local school district by learning about the wellness committee, food miles, and how change in our food systems starts at home. Full show notes at www.organicgardenerpodcast.com

Episode 84: AERO Expo Annual Meeting | Linking People, Sustainable Agriculture and Renewable Energy | Arrowpeak Lodge, MT

AERO Expo 2015 entrance

AERO stands for Alternative Energy Resource Organization but AEROMT is so much more then that. Their tag line: Linking People, Sustainable Agriculture, and Energy Solutions since 1974 says it best! www.organicgardenerpodcast.com