I originally published this Sept 6,2017 but its supposed to be episode 213 and since I uploaded 215 today I thought it was a good time to replay it. I might play some of Megan’s other great interviews too! I asked Megan if she wanted to come back and talk with us again about her amazing book Super Easy Food Preserving Quick Techniques for Fresh, Fridge and Freezer Storage. Some of my favorite features in the book is she has a great worksheet right off the bat where you start strategically thinking about your garden needs. I always love worksheets and checklists! And it’s full of questions I wouldn’t think of necessarily like “What foods do I want to eat out of season? What tastes better when I eat them during the local growing season?” learn more at www.organicgardenerpodcast.com